Are you ready for grilling? Make your sauces ahead of time so that they will be ready for the grill. A real time saver down the road.
This site will tell you how. http://www.uga.edu/nchfp/how/can_home.html
Go to this site at All Recipes and take a look at just how easy it is to BBQ chicken. http://allrecipes.tv/videos/how-to-grill-chicken.aspx
How to cut a whole chicken:
http://www.metacafe.com/watch/1419355/how_to_make_classic_bbq_chicken/
Chicken thy's with BBQ sauce under the skin. http://www.youtube.com/watch?v=e8wKvRC_UYQ
Use a couple cans of gluten free beer for this one!
http://www.youtube.com/watch?v=xS6R2IzDI10&feature=relmfu
The fun begins, how do you BBQ your chicken? What do you use? Check out my Bourbon and Brown Sugar BBQ Sauce, or try some rubs. Carol Fenster has some great BBQ sauces in her 1,000 Recipe book..Take a look. Yum!
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