Orange Scones

Are you a Scone person? Well, you will be. Make these tasty jewels for yourself. Change it up from orange, to raspberry, to lemon, to whatever you want. Enjoy.
Ingredients:

• 2 cups blanched almond flour
• ¼ teaspoon celtic sea salt
• 1 teaspoon baking soda
• ½ cup dried cranberries
• ½ cup white chocolate chips
• 1 tablespoon orange zest
• 1 egg
• 2 tablespoons agave nectar

Ingredients:

1. In a large bowl, combine almond flour, salt, baking soda, cranberries, chips and zest
2. In a smaller bowl, combine egg and agave
3. Mix wet ingredients into dry
4. Knead dough with hands if necessary to ensure proper distribution of ingredients
5. Form dough into 2 little circles so that each one is about ½-inch in thick
6. Cut each circle like a pizza, into 8 slices
7. Using a metal baking spatula transfer to a parchment paper lined baking sheet
8. Bake at 375° for 10 minutes
9. Serve

Source: joythebaker.com/elaina'spantry.com